Develop a broad understanding of the industry and become familiar with alcoholic and non alcoholic drinks. Learn how to provide service to bar customers, mix a range of cocktails and appreciate a variety of wines.
Have you ever dreamed of one day of owning and operating your own catering business, either full- or part-time? If so, with our Cooking & Catering course you can achieve all this and more.
This course develops an excellent and sound foundation for working in a restaurant, catering or other food service enterprise. Topics covered vary from kitchen and food management to planning a menu, restaurant staffing and waiter/waitress skills.
This course provides broad-based, basic training for working in hospitality, accommodation, hotels, motels or resorts. It is a popular and substantial starting point for anyone wishing to gain employment in the hotel industry.